Special Events

Lunch • Dinner • Wine List • Hors d'oeuvres • Catering

Special Events

Banquet Room

Patio Dining

Celebrate Bastille Day at Ma Maison!
Sunday July 13^th 2008
LIVE MUSIC!!!

Chef Lionel Le Morvan prepares two
French Buffets:

Brunch 11.00 am-2:00 pm $25 per person
French cheese tray, Salad Station,
Crudités: Roasted red beets, cucumber French style, and more…
Heirloom tomato salad with marinated olives and mozzarella
Fresh Fish Papillote
Eggs Benedict on Croissant Toast
Scramble Eggs & Smoked Salmon
Grilled Organic Chicken Provençale
Fresh Marined Fruit Salad & Chocolate Mousse

Dinner 4:00 pm-7:30 pm $30 per person
Assortment of Charcuterie,
French cheese tray, Salad Station
Crudités: Roasted red beets, cucumber French style, and more…
Heirloom tomato salad with marinated olives and mozzarella
Fresh Fish Roasted à la Provençale
Organic Chicken with Basil Sauce
Rosemary Marinated Lamb Leg,
Chefs ’Surprise
Au Gratin Potatoes
Fresh Seasonal Vegetables
Pain Cuit Maison
Assortiment de Desserts

tax & tip not included
Reservations (831) 688-5566 9051 Soquel Dr. Aptos 95003

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Side Room		Patio Dining

Yearly Recurring Events
Watch For 2008 Schedule

Owner/Chef Lionel Le Morvan is participating in the
"The Fifth Annual Wine and Crab Taste Off"
January 20th, 2008 from 2 to 5pm
http://www.scmwa.com

Owner/Chef Lionel Le Morvan is honored to be invited to participate in
"The Second Harvest Food Banks Chefs' Dinner"
September 18th, 2008 (Ma Maison will be closed that night)
http://www.thefoodbank.org/e_chefs_dinner.html

Reservations (831) 688 5566
9051 Soquel Dr.
Aptos 95003

Oil Painting by Beverly Moore